Asian Pakistane Indian Recipes

Tuesday, February 8, 2011

Deluxe Macaroni and Cheese

This is a great side dish with BBQ or meatloaf. It's also a good meatless main dish served with a salad.
The ingredients
 Whisk the egg, cottage cheese, sour cream and seasonings until well combined.
 Stir in the shredded cheddar cheese.
 Mix well.
 Then stir in the cooked macaroni.
 Put into a buttered casserole. You can sprinkle with a little paprika if you like.
 Bake at 350 for about 40 minutes. 
Let sit about 5-10 minutes before serving. Serves six.


Deluxe Macaroni and Cheese

1 to 1-1/2 C  elbow macaroni
1 egg, slightly beaten
2 C small curd cottage cheese
1 C sour cream
1/2 t salt
1/4 t pepper
1/4 t garlic powder
2 C shredded sharp cheddar cheese

Cook macaroni in salted boiling water until tender. Drain.
In a large bowl combine the egg, cottage cheese, sour cream and seasonings.
Whisk until well combined. Stir in the cheddar cheese, then the macaroni.
Mix well and pour into a greased 2-1/2 qt. buttered casserole.
Sprinkle the top with paprika, if desired.
Bake at 350 for 30-45  minutes until bubbly and golden.

Enjoy!


0 comments:

Post a Comment

Twitter Delicious Facebook Digg Stumbleupon Favorites More