Asian Pakistane Indian Recipes

Thursday, October 16, 2014

Tarragon chicken pasta

Tarragon chicken pasta


Ingredients
  • Paste 3 cups boiled
  • Chicken breast 2 cut into strips
  • Garlic crushed 1 tbsp
  • Baking powder 1 tsp
  • Black pepper 1 tsp
  • Salt 1 tsp
  • Vinegar 1 tbsp
  • Chili sauce 3 tbsp
  • Soya sauce 3 tbsp
  • Mustard paste 3 tsp
  • Oil 2tbsp
Method for chicken
  • Marinate chicken with all the given ingredients for 30 minutes, pan fry in ¼ cup oil till done.
Ingredients for tarragon sauce
  • Cream 400 gm
  • Garlic powder ½ tsp
  • Salt ½ tsp
  • Black pepper ½ tsp
  • Chicken powder 1 tsp
  • Dried tarragon 1 tsp
  • Mustard powder ½ tsp
  • Cream cheese 2 tbsp
Method for tarragon sauce
  • Heat cream in a pan; add all the ingredients to make tarragon sauce. Toss pasta in sauce, mix in the cooked chicken well and serve hot.

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