Asian Pakistane Indian Recipes

Thursday, August 23, 2012

Shikanjbeen By Chef Shireen Anwer

Shikanjbeen


Shikanjbeen:

Ingredients:
¼ cup lemon juice
2 tbsp lemon juice powder
1 cup crushed ice
20 mint leaves
Sugar 2 tbsp
Water 1 ½ cup



Method:
1. Blend all till smooth.

2. Serve Chilled.Enjoy :)

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