Asian Pakistane Indian Recipes

Saturday, June 14, 2014

Ceramal Almonds Cake

Ceramal Almonds Cake


Ingredients:
  • Butter 4 ounces
  • Caster sugar 6 ounces
  • Eggs 2
  • Flour 5 ounces heaped
  • Baking powder 1 tsp
  • Baking soda pinch
  • Butter milk ½ cup
  • Ceramal essence few drops
Ingredients for ceramal almonds topping
  • Almonds toasted ¾ cup
  • Sugar ¾ cup
  • Cream 1/3 cup
  • Salt pinch
  • Butter 1 tbsp heaped
  • Ceramal essence few drops
Method
  • Grease a 8 inch cake pan, sieve together flour, baking powder and soda, beat butter and sugar till creamy, add eggs one at a time, beat well add essence, fold in flour with butter milk, alternating both, bake for 30 minutes on 180 degrees.
Method for topping
  • Caramelize sugar add cream, salt, butter, essence, fold in chopped roasted almonds, pour over cake.

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