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| Marzipan Cookies |
Recipe Of Marzipan Cookies:
Ingredients
Almond ground 200 gm
Icing sugar 100 gm
Egg yolk 2
Almond ground 200 gm
Icing sugar 100 gm
Egg yolk 2
Vanilla essence few drops
Baking powder ½ tsp
Butter 2 tbsp
Flour 2 tbsp
Milk 4 tbsp
Salt to taste
Baking powder ½ tsp
Butter 2 tbsp
Flour 2 tbsp
Milk 4 tbsp
Salt to taste
Method
• Boil 200 gm almonds and remove their skin.
• Now grind finely and remove in a bowl, add in 100 gm icing sugar, 2 egg yolks, few drops of vanilla essence, ½ tsp baking powder, 2 tbsp butter, 2 tbsp flour, 4 tbsp milk and salt to taste. Knead to dough and keep aside.
• Now make small balls, make cookies and put in a greased oven proof dish.
• Bake in a preheated oven on 200 degrees for 8 – 10 minutes.
• Then remove from oven and serve.
• Boil 200 gm almonds and remove their skin.
• Now grind finely and remove in a bowl, add in 100 gm icing sugar, 2 egg yolks, few drops of vanilla essence, ½ tsp baking powder, 2 tbsp butter, 2 tbsp flour, 4 tbsp milk and salt to taste. Knead to dough and keep aside.
• Now make small balls, make cookies and put in a greased oven proof dish.
• Bake in a preheated oven on 200 degrees for 8 – 10 minutes.
• Then remove from oven and serve.
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