Asian Pakistane Indian Recipes

Tuesday, November 18, 2014

Mutton Paye

Mutton Paye
 

Ingredients
  • Mutton paye 6 (roasted)
  • Brown onion grinded ½ cup
  • Ginger garlic 2 tbsp
  • Coriander powder 3 tsp
  • Chili powder 3 tsp
  • Allspice 1 tsp
  • Turmeric ¼ tsp
  • Salt 2 tsp
  • Yogurt ½ cup
  • Mix whole spices 1 tbsp
  • Oil ½ cup
  • Green chilies for garnish
  • Coriander leaves for garnish
  • Lemon slices for garnish
  • Ginger slice for garnish
Method
  • Heat oil add whole spices, ginger garlic paste, chili powder, coriander powder, turmeric, salt, fry well add in yogurt, fried onion and paye, fry well add 6 cups water, cover and cook till soft and tender. Lastly add allspice powder, serve sprinkled with coriander leaves, ginger slice, green chilies and lemon.

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