AMME, S FAMOUS MINT Chutney.
mint sauce.
fresh mint |
this sauce is so wonderful and versatile that it can go with any thing as a dipping sauce or also work great with samosa
sandwiches etc.easy to make this sauce will bring smile to everyone.
INGREDIENTS.
2 cloves garlic optional
2 dry red chili
2 tbsp dry pomegranate seeds
1/2 tsp mango powder/lemon juice.
2 tbsp water
Salt
2 cups yogurt
Method:
mint sauce with yogurt |
Soak dry red chili in 1/4-cup hot water for 15 minutes, drain and add to food processor
Add mint leaves, dry pomegranate seeds {ground them in grinder separately] than add to food processor garlic cloves, lemon juice salt, and 2 tbsp water, grind it in thick sauce, store it in jar for 1 week or fill ice cub tray and freeze them for 3 month, remove form freezer add yogurt and serve.mint sauce without yogurt |
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