Lemon herbed grilled fish

Lemon herbed grilled fish

Ingredients

• Boneless fish fillet ½ kg
• Lemon juice 1 tbsp
• Oil 2 tbsp
• Garlic crushed 1 tsp
• Parsley finely chopped 1 tbsp
• Salt ½ tsp heaped
• Black pepper ½ tsp
• Paprika ½ tsp
• Chili powder ½ tsp
• Lemon slices of 1 lemon

Ingredients for lemon herb sauce

• Garlic crushed 1 tsp
• Chicken stock 1 cup
• Lemon juice 2 tbsp
• Parsley chopped 1 tbsp
• Mixed herbs 1 tsp
• Salt ½ tsp
• Black pepper ½ tsp
• Cream 4 tbsp
• Corn flour 1 tbsp

Method

• Marinate fish with lemon juice, garlic crushed powder, parsley, salt, paprika, chili powder, pan fry in ¼ cup oil and remove, and make lemon herb sauce. Heat 2 tbsp oil fry garlic add stock with all the other ingredients cook till boiling, thickens with corn flour paste, put fish in a platter, pour herb sauce on top and serve