Kerry do piazza

Kerry do piazza

Ingredients

• Mutton ½ kg boiled half done
• Onion ½ kg sliced
• Oil ¾ cup
• Ginger garlic paste 1 tbsp
• Salt 1 ½ tsp leveled
• Chili powder 1 ½ tsp heaped
• Turmeric ½ tsp
• Kerry 1 peeled and cut in tiny cubes
• Allspice 1 tsp
• Green chilies chopped 4
• Coriander leaves chopped 2 tbsp

Method

• Boil mutton until half done, keep aside, heat oil add sliced onion, fry till half done, do not brown, remove half onion, in a left over onion add ginger garlic paste, slat, chili powder, turmeric and fry well add boiled mutton with 1 ½ cup water, cover and cook till mutton nearly done, add 1 chopped Kerry, half saved onion, allspice, leave it on dum, lastly add chopped green chilies and coriander leaves.