Chutney Waly Kaly Channa Ki Chat
Ingredients
- Black chick peas ½ kg
- Soda by carbonate 1 tsp
- Oil ½ cup
- Onion 1 cup chopped
- Tamarind Pulp 1 cup
- White cumin roasted and crushed 1 tsp
- Chili powder 1 tsp
- Crushed red pepper 1 tsp
- Salt 1 tsp
- Chat Masala ½ tsp
- Sugar 1 tbsp
- Water ¼ cup
- Chopped Green Chilies 4
- Coriander leaves chopped 2 tbsp
- Crushed Crackers as required
- Put all together in a sauce pan, cook for 10 minutes till thick.
- Heat oil, add chopped onion, sauté for 5 minutes, add boiled black chick peas with chutney, and cook for 10 minutes. Garnish with chopped onion, coriander leaves, green chilies, 1 tomato chopped, chat masala and crushed crackers.
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