Asian Pakistane Indian Recipes

Monday, June 30, 2014

Fried chicken sandwich

Fried chicken sandwich
 

Ingredients
  • Chicken breast 2 boneless cut into square pieces
  • Salt ½ tsp
  • Black pepper ½ tsp
  • Mustard paste ½ tsp
Ingredients for batter
  • Flour 2 tbsp heaped
  • Corn flour 1 tbsp heaped
  • Egg 1
  • Baking powder ½ tsp
  • Salt ¼ tsp
  • Black pepper ¼ tsp
  • Water to make batter as required
  • Burger buns 2
  • Iceberg lettuce finely sliced ½ cup
  • Cabbage ½ cup
  • Mayonnaise 2 tbsp
Method
  • Marinate chicken breast with salt, pepper, mustard for 15 minutes, dip in prepared batter, deep fry for 7 to 8 minutes till light golden, remove, cut bun in half and spread with butter and mayonnaise, top with fried chicken fillet then salad mixed with mayonnaise, mustard and ketchup, top with buns, serve with fries.

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