Aalu ki Qatli Hary Dhanya Wale

Aalu ki Qatli Hary Dhanya Wale

 

Ingredients

• Potatoes ½ kg sliced into rounds
• Garlic 1 tsp
• Turmeric ¼ tsp
• Coriander leaves chopped ½ bunch
• Green chilies 6 chopped
• Salt 1 tsp
• Oil ¼ cup

 Method

• Heat oil, add potatoes sliced, fry for 5 minutes, add in garlic, turmeric and salt, fry for 5 minutes, add 1 cup water, cover and cook till potatoes nearly done, open up add green chilies, coriander leaves, cover and cook till potatoes tender and oil comes on top.