Quiche

Quiche

 

Ingredients

• Readymade puff pastry 8 ounces
• Potato peeled, cut in cubes and boiled 1
• Carrot 2 cut and boiled
• Sweet corn1 cup
• Capsicum 1 cut in cubes
• Spring onion 1 finely chopped
• Mushrooms 4 sliced
• Chicken tikka chunks 1 cup
• Butter 1 tbsp
• Hung curd 1 cup
• Milk 1 cup mixed with 1 tbsp flour
• Salt 1 tsp
• Black pepper crushed 1 tsp
• Crushed red pepper ½ tsp
• Mustard powder 1 tsp
• Cheddar cheese grated ½ cup
• Eggs 3

Method

• Heat butter sauté green onion add chicken tikka chunks with all the vegetables, salt, black pepper, crushed red pepper, mustard powder, mix well and remove. Grease your 9 inch pie plate, line with rolled puff pastry, bake blind on 200 degree C for 15 minutes, remove add in your filling, mix together hung curd, milk and flour mixture, grated cheese, eggs, pour mixture evenly on filling, bake on 200 degree C for another 30 minutes till firm and set.