Chicken moskova

Chicken moskova

Ingredients

• Chicken breast 2 boneless flatten
• Salt ½ tsp
• White pepper½ tsp
• Garlic paste ½ tsp
• Vinegar 1 tbsp
• Egg 1 beaten
• Milk 2 tbsp
• Fresh bread crumbs 1 cup
• Cheddar cheese grated ½ cup for filling
• Cream cheese cubes for filling 2
• Mushrooms finely chopped 3
• Parsley finely chopped 1 tbsp
• Cole slo salad to serve
• Mashed potatoes to serve
• Honey mustard to serve

Method

• Marinate chicken breast with salt, white pepper, vinegar, garlic paste, fill with creamy cheese and mushroom filling, seal as shown, dip in beaten egg and milk mixture, roll in fresh bread crumbs, deep fry to a crisp light golden brown, serve with Cole slo salad, honey mustard sauce and mashed potatoes.