Asian Pakistane Indian Recipes

Thursday, May 1, 2014

Bhopali Seekh Kabab

Bhopali Seekh Kabab


Ingredients
  • Mince ½ kg
  • Coriander leaves finely chopped 2 tbsp
  • Ghee ¼ cup
  • Green cardamom grinded ½ tsp
  • Cottage cheese grated 2 tbsp
  • Allspice 1 tsp heaped
  • Poppy seeds grinded 2 tbsp
  • Ginger garlic paste 1tbsp
  • Green chili grinded 1 tbsp
  • Chili powder 1 tsp
  • Mace grinded ½ tsp
  • Salt 1 tsp
  • Brown onion grinded 3 tbsp
Method
  • Combine all the ingredients in a bowl mix well, chopperize and chill for 30 minutes, make into seekh kababs, bake or pan fry, serve garnished with onion rings, tomato slices.

0 comments:

Post a Comment

Twitter Delicious Facebook Digg Stumbleupon Favorites More