Frappuccino

Cool, refreshing and low cal.

Frappuccino
                       
In a blender combine:
1 C double strength coffee
1 C milk
2 C ice
3 T sugar ( or use Splenda)
vanilla, a dash
cinnamon, a sprinkle
(optional 2 T chocolate syrup for Mochaccino)
Give it a whir until nice and frothy, and the ice is combined well.
Pour into a mug and drive right past Starbucks.