Roz Mara kay Koftay Ka Salan

Roz Mara kay Koftay Ka Salan

 

Ingredients

• Mince ½ kg
• Onion 1 large
• Ginger garlic 1 tbsp
• Chili powder 1 tsp
• Allspice 1 tsp
• Coriander powder 1 tsp
• Roasted gram 2 tbsp
• Almonds 8 to 10 grinded
• Poppy seeds 1 tbsp

Method for kofta

• Put altogether in the chopper and grind finely, make into balls adding little water. Keep aside.

Ingredients for salan

• Oil ½ cup
• Onion 1 large blended
• Ginger garlic 1 tbsp
• Salt 1 tsp
• Chili powder 1 ½ tsp
• Turmeric ½ tsp
• Coriander powder 2 tsp
• Allspice ½ tsp
• Yogurt ¾ cup

Method

• Heat oil add blended onion and ginger garlic paste, fry well for 5 minutes, add all the dry masala with yogurt. Fry well add koftas and cook till firm. Add 1 cup water for gravy and let it cook for 10 minutes. Serve garnish with chopped coriander.