Fruit Pizza
Ingredients for base
- Flour 1 cup heaped
- Oats ¼ cups
- Butter 4 ounces
- Salt a pinch
- Brown sugar 4 tbsp
- Walnuts 4 tbsp crushed
- Tinned cherries 1 tin
- Tinned pineapple 1 tin
- Kiwi 2 slice
- Cream cheese 4 ounce
- Packet cream 8 ounces
- Vanilla essence 1 tsp
Method for base
- In a bowl mix together 1 cup flour, 4 ounces butter, 4 tbsp brown sugar, ¼ cup oats, 4 tbsp walnuts and salt. Put into 12 inches pizza pan, prick with fork, and bake on 190 degrees for 15 minutes till light brown. Cool completely.
Method for filling
- In a bowl beat 4 ounce cream cheese, 8 ounce cream and 1 tsp vanilla essence , spread evenly over baked crust arrange all fruits on crust, brush top of fruit with glaze, chill and enjoy.
Method for glaze
- In a sauce pan add tinned fruit syrup, ¼ cup orange juice, 1 tbsp lemon juice and any tinned syrup. Cook till thick.
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