Chicken Tahiri

Chicken Tahiri  Ingredients Rice ½ kg soaked for 20 minutes Chicken boneless ½ kg cubes Oil ½ cup Onion chopped 1 cup Salt 1 ½ tsp Yogurt 1 cup Allspice ½ tsp Potatoes 2 cut into square pieces Coriander powder 1 tsp Cumin powder 1 tsp Turmeric ¼ tsp Chili powder 1 tsp Ginger garlic 1 tbsp Green chilies 3 whole Coriander leaves 2 tbsp Peas ½ cup Method Heat oil, fry onion light golden, add ginger garlic paste with all the spices, fry well add in potatoes and chicken. Cover and cook till both tender, add yogurt, peas, cook for 10 minutes then add soaked rice with 2 cups of water, green chilies. Cover and cook on high for 5 minutes, lower...

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Handi murgh tikka

Handi murgh tikka  Ingredients Boneless chicken ½ kg Yogurt 1 cup whipped Onion1 cup chopped Oil ½ cup Ginger garlic paste 2 tbsp Allspice 1 tsp Orange color pinch Chili powder 1 tsp Crushed red pepper 1 tsp Salt 1 tsp Lemon juice ¼ cup Fresh coriander leaves chopped 2 tbsp Green chilies 4 chopped Method Blend together onion, ¼ cup water, ginger garlic paste, allspice, salt, lemon juice and marinate chicken with this also add to chicken, crushed red chili, yogurt, heat oil in a handi, add the chicken with masala, cover and cook on low flame, when tender and oil comes on top, give dum of coal. Serve garnish with coriander and green chilies....

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Fruit Pizza

Fruit Pizza Ingredients for base Flour 1 cup heaped Oats ¼ cups Butter 4 ounces Salt a pinch Brown sugar 4 tbsp Walnuts 4 tbsp crushed Ingredients for filling Tinned cherries 1 tin Tinned pineapple 1 tin Kiwi 2 slice Cream cheese 4 ounce Packet cream 8 ounces Vanilla essence 1 tsp Ingredients for glaze Any tinned fruit syrup ½ cup Orange juice ¼ cup Lemon juice 1 tbsp Sugar 2 tbsp Method for base In a bowl mix together 1 cup flour, 4 ounces butter, 4 tbsp brown sugar, ¼ cup oats, 4 tbsp walnuts and salt. Put into 12 inches pizza pan, prick with fork, and bake on 190 degrees for 15 minutes till light brown. Cool completely. Method...

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Double chocolate ice cream

Double chocolate ice cream Ingredients Evaporated milk chilled 1 tin Condensed milk chilled 1 tin Eggs 2 separated Whipped cream 2 cups Chocolate sauce ½ cup Chocolate essence ½ tsp White chocolate chips ¼ cup Dark chocolate chips ¼ cup Icing sugar 1 ounce Method Separate eggs, beat yolks with icing sugar till thick, beat white stiff, keep aside. Beat chilled evaporated milk till double in volume, fold in essence, condensed milk, egg yolk mixture and beat for 2 minutes, lastly fold in whipped cream, chocolate sauce, egg whites put in an air tight container, freeze for 8 hours, fold in chocolate chips. Freeze till fi...

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Cottage cheese fruity bon bon

Cottage cheese fruity bon bon Ingredients Pineapple jell-o 1 packet Cream 1 cup whipped Cottage cheese 8 ounces crumbled Fruit cocktail 1 cup Condensed milk 4 tbsp Almonds and pistachio sliced 2 tbsp Method Beat cottage cheese until smooth, add cream with jell-o crystals and beat. Also add condensed milk, fold in fruit cocktail and nuts, serve chilled in short glass...

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Chicken aalu

Chicken aalu Ingredients Chicken 1 kg 12 pieces Yogurt ½ cup Ginger garlic 1 tbsp Turmeric ¼ tsp Cumin powder 1 tsp Coriander powder 1 tsp Chili powder 1 tsp Salt 1 tsp Onion 1 large grinded Tomatoes 4 blended Tomato paste 1 tbsp heaped Cinnamon 2 inch stick Green chilies whole 3 Allspice 1 tsp Potatoes 3 cubed Cream 3 tbsp Oil ½ cup White cumin seeds 1 tsp Coriander leaves chopped 2 to 3 tbsp Method Heat oil add cinnamon, cumin seeds, onion grinded fry for 5 minutes. Add ginger garlic paste with chicken and all the dry ingredients. Fry well adding little little water, cover and cook for 15 minutes. Open add blended tomatoes, tomato paste,...

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Cheese cake swirls brownies

Cheese cake swirls brownies Ingredients for cheese cake mix Egg 1 Cream cheese 100 gm Caster sugar 2 ounces Vanilla essence 1 tsp Ingredients for brownie mixture Plain chocolate 5 ounces grated Butter 4 ½ ounce Brown sugar 6 ounces Eggs 2 Flour 3 ounce Method Preheat oven to 160 degree C grease and base line 8 inch square shallow pan, to make the cheese cake mixture, put all the ingredients in to bowl and beat well for 2 minutes, keep aside, to make the brownie mixture melt butter and chocolate together in a microwave for 1 minutes, remove add in sugar add the beaten eggs little at a time beating well and gently fold in the flour,...

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Garlic rice

Garlic rice Ingredients Boiled rice 4 cups Crushed garlic 3 tbsp heaped Spring onion leaves ½ cup finely chopped Salt ½ tsp White pepper ½ tsp Soya sauce 2 tbsp Oil ¼ cup Method Heat ¼ cup oil add 3 tbsp crushed garlic, fry till light golden, add boiled 4 cups rice with ½ tsp salt, ½ tsp pepper and 2 tbsp soya sauce, mix well, lastly add ½ cup spring onion leaves, mix well and remo...

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Amrat sari fried fish

Amrat sari fried fish  Ingredients Boneless fish fillet 500 gm cut into fingers Salt 1 tsp Lemon juice 1 tbsp Crushed red pepper 1 tsp Turmeric ¼ tsp Ingredients for batter Flour 3 tbsp Corn flour 4 tbsp Rice flour 2 tbsp Gram flour 2 tbsp Egg 1 Ginger garlic paste 1 tsp Salt ½ tsp Chili powder 1 tsp Yellow color pinch Water to make batter Chat masala ½ tsp Method Marinate fish with salt, turmeric, crushed red pepper, lemon juice and gram flour for 30 minutes wash well to remove all smell, mix together all the ingredients for batter in a bowl and make it into a pouring consistency batter add fish in it, deep fry to a...

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Pistey ki loze

Pistey ki loze  Ingredients Milk 3 cups Eggs 5 Butter 4 ounce Sugar ¾ cup Cardamom powder 1 tsp Rose water 2 tbsp Pista coarsely grounded 4 tbsp Green color few drops Method In a blender add 3 cups milk, 5 eggs, 4 ounce butter, ¾ cup sugar, 1 tsp cardamom, 2 tbsp rose water, few drops green color and 4 tbsp pistachio blend for 1 minute pour in a greased oven proof dish and bake on 180 degree for 35 minutes till set, serve warm or co...

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Electric lemonade

Electric lemonade  Ingredients: Water 1 cup Lemon juice powder 2 tbsp Mint leaves 15 Crushed ice 1 cup Lemon juice 2 tbsp Sugar 2 tbsp Blue color 2 dropsMethod:Blend All The Ingredien...

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Strawberry colada

Strawberry colada Ingredients Frozen strawberry 1 cup Coconut milk powder 3 tbsp Pineapple juice 1 cup Sugar 2 tbsp Ice cubes 1 cup Desiccated coconut 1 tbsp Vanilla ice cream 2 scoops Strawberry essence 2 to 3 drops Method Blend altogether serves immediate...

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Puffy mince flan

Puffy mince flan  Ingredients Puff pastery 250 gm Bhuna keema 2 cups Boiled eggs 4 Coriander leaves 1 tbsp Green chilies chopped 2 Allspice ½ tsp Ingredients for white sauce Butter 1 ounce Flour 1 tbsp heaped Milk 1 cup Salt, pepper, mustard ½ tsp each Method Roll the puff pastry very thin line the pie dish with half of the rolled pastry, make chat pata bhuna keema with very little oil make white sauce with all the given ingredients, mix in the prepared mince, also add in chopped boiled eggs, chopped green chilies and coriander leaves, allspice, pour this filling on the rolled pastry, cover with remaining rolled pastry, brush...

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Malai tikka biryani

Malai tikka biryani Ingredients Boneless chicken 1 kg Rice 750 gm Green chilies 30 grinded Ginger garlic paste 2 tbsp Coriander leaves 1 cup Mint 1 bunch Yogurt 1 ½ cup Butter 4 ounce Oil ½ cup Cream 1 cup Crushed red pepper 1 tsp heaped Crushed cumin 2 tsp Salt 2 tsp Crushed black pepper 1 tsp Grinded cardamom ½ tsp Zarda color ¼ tsp Kewra water 1 tbsp Method Marinate boneless chicken cubes with yogurt, salt, cream, crushed black pepper, roasted and crushed cumin, crushed red pepper, grinded cardamom, ginger garlic paste and leave it for 1 hour, in a handi heat butter and oil add marinated chicken, cover and cook for 20 minutes till chicken...

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Gilay firdows

Gilay firdows Ingredients Milk 1 liter Green color few drops Custard powder 1 tbsp Pumpkin grated 2 cups (seeds remove) Khoya ½ cup Malai ½ cup Sugar 1 cup heaped Green cardamom powder ½ tsp Method Boil milk and pumpkin together for 10 minutes, add sugar, khoya and Malai, cook until slightly thick, add custard powder dissolved in ¼ cup cold milk, stirring until mixture thickens, lastly add color and ilachi, mix well and serve chill...

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Chicken On Toast

Chicken On Toast Ingredients: Bread Slices 6 Large Chicken Boneless 2 Breasts Salt 1 tsp Black Pepper ½ tsp Corn flour 2 tbsp Egg 1 Green Chillies 2 Garlic sauce 2 tbsp Sirasha Sauce 2 tbsp Vinegar 1 tbsp Method: Chop everything except bread together.Put the mixture on the bread slices.Cut each slice in 4 triangles and then deep f...

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Triple Decker Sandwich

Triple Decker Sandwich Ingredients: Sandwich Bread 6 slices Roast Chicken (Shredded) 2 cups Butter 4 ounces Omlete 2 eggs Salt ½ tsp Black Pepper ½ tsp Cheddar Cheese (Grated) 1 – ½ cup French Fries as required Coleslaw Salad as required Method: Toast sandwich breads and spread butter on them.Put roast chicken and cheddar cheese on the first slice and cover it with the second slice.In the second layer spread butter and put omlete and cheese on it.Cover it with the third bread and repeat the procedure and cut the sandwich into triangles.Put wooden skewers in the middle and serve them with fri...

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Murgh khichdi

Murgh khichdi Ingredients for rice Rice 300 gm Arhar daal 1 cup (soaked for 30 minutes) Mixed whole spices 1 tbsp Turmeric ¼ tsp Salt 1 ½ tsp Ginger garlic paste ½ tsp Ghee 3 tbsp Ingredients for tarka Yogurt 1 cup Mustard seeds ½ tsp Curry leaves 10 Oil ¼ cup Salt pinch Ingredients for chicken mixture Boneless chicken julienne 300 gm Potatoes 2 peeled, cubed and fried golden Chili powder 1 tsp Coriander powder 1 tsp Turmeric ¼ tsp Yogurt ¼ cup Ginger garlic paste 1 tsp Green chili grinded 1 tsp Onion chopped ½ cup Oil ¼ cup Chopped coriander and mint leaves 2 tbsp each Method for rice Soak rice and daal for 30 minutes,...

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Black forest frosty

Black forest frosty Ingredients Cherries 1 cup pitted Chocolate ice cream 1 ½ cup Cream whipped ½ cup for decoration Chocolate cake or brownie 1 cup Milk ½ cup Crushed ice 1 cup Sugar 2 tbsp Method Blend altogether Cherries 1 cup pitted, Chocolate ice cream 1 ½ cup, Chocolate cake or brownie 1 cup, Milk ½ cup, Crushed ice 1 cup, Sugar 2 tbsp pour in glass serve garnished with whipped cre...

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Fiery chili chicken with creamy sauce

Fiery chili chicken with creamy sauce Ingredients Chicken 1 kg 4 pieces Salt 1 tsp heaped Lemon juice 2 tbsp Ginger garlic 2 tbsp Curry leaves 8 to 10 Whole red chilies 8 to 10 Rice 2 tbsp Yogurt hanged ½ cup Coriander leaves 2 tbsp Oil ¼ cup Flour ½ cup Ingredients for tomato gravy Butter 1 tbsp Oil ¼ cup Tomato paste 4 tbsp Ketchup 4 tbsp Ginger garlic 1 tsp Salt ½ tsp Allspice ½ tsp Chili powder ½ tsp Cream ½ cup Kasori methi 1 tsp Sugar 1 tsp Coriander leaves chopped 1 tbsp Method for chicken Give deep cuts on chicken pieces, make a fine paste by grinding together red chili, curry leaves, ginger garlic and rice to...

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