Irish stew

Irish stew

 

Ingredients

• Mutton ½ kg
• Salt 1 tsp
• Black pepper ½ tsp
• Vinegar 1 tbsp
• Soya sauce 1 tbsp
• Whole spices few
• Water 4 cups
• Potatoes 2 (cut into 8 pieces)
• Baby onions 10
• Carrot 2
• Peas ½ cup
• Butter 2 tbsp
• Flour 2 tbsp
• Milk 1 cup

Method

• Boil mutton with salt, pepper, whole spices, vinegar, soya sauce & 4 cups of water.Till mutton ½ done .Add potatoes & carrots cook till nearly done.Lastly add baby onions, butter, flour mixed with milk into a paste.Cook on low flame for 15 minutes till thick.