Hot and sour soup

Hot and sour soup

Ingredients

• Chciekn 1 breast thinly sliced
• Prawns 6 to 8 chopped
• Stock 6 cups
• Bean sprouts ½ cup
• Bean curd 1 cut into tiny cubes
• Cabbage finely sliced 4 tbsp
• Carrots finely chopped 3 tbsp
• Coriander laves 2 tbsp
• Soya sauce 2 tbsp
• Chili sauce 1 tbsp
• Salt 1 tsp
• Sugar 1 tsphaepd
• Ketchup ½ cup
• White vinegar ½ cup
• Egg 1

Method

• Marinate chicken and prawns with salt, white pepper, and corn flour 1 tsp, boil stock add in marinated chiken and prawns with salt, white pepper ½ tsp and chopped vegatables cook for 10 minutes then add soya sauce, chili sauce, ketchup and vinegar, thicken soup with corn flour paste, lastly add beaten egg, remove add lastly add coriander leaves.