Chops Achari

Chops Achari

Ingredients

• Mutton chops ½ kg
• White cumin 1 tsp
• Black cardamom 1
• Chat masala 1 tsp
• Cloves 6
• Ginger garlic paste 1 tbsp
• Gram flour 2 tsp heaped
• Lemon juice 1 tbsp
• Mustard seeds 1 tsp
• Onion seeds 1 tsp
• Raw papaya 1 tbsp
• Chili powder 2 tsp
• Salt 1 tsp
• Yogurt 4 tbsp

Method

• Flatten chops with steak hammer, marinate with raw papaya, ginger garlic and salt, leave it for 1 hour, sprinkle with roasted gram flour, to the yogurt add all the remaining ingredients, mix well to a fine paste, marinate for 2 hours, bake in a preheated oven on 180 degrees for 30 minutes, serve with lemon wedges and onion slices.