Beef Pasta with vegetables by Chef shireen anwer

Beef Pasta with vegetables


Ingredients:
1 packet Kolson pasta
250 grams beef undercut
1 tomato

1 capsicum
¼ bunch cauliflower
1 carrot
1 onion
3 cloves of garlic
2 chicken cubes
¼ cup chili garlic sauce
Black pepper as required
½ tsp oregano
Salt as required
3 tbsp cream cheese
4 tbsp oil

Method
Boil water in a pan, add in kolson pasta and boil till done. Now drain out extra water and pur in strainer,
Blanch cauliflower and keep aside.
Heat oil in a pan, add chopped garlic and sauté till golden brown, then add in sliced beef and fry till its color is changed.
Now add the chopped vegetables and cook till tender. Add chili garlic sauce, salt, oregano and black pepper. Fry for 3 – 4 minutes.
Lastly add boiled pasta, blanched cauliflower and cream cheese. Simmer for a few minutes.
Dish it out and serve.