These orange muffins start with a whole fresh orange, peel and all.They are quickly made in a food processor.If you don't have a food processor you can pureethe orange and juice in a blender.Cut the orange into 8 pieces and drop in the bowlwith 1/2 C orange juice.Puree about 1 minute.Add egg and melted butter. Blend until smooth.Add the dry ingredients; flour, sugar, baking powder and baking soda.Pulse a few times just until blended.Pour into sprayed muffin tin.Bake for 15-20 minutes at 400. Let sit for 5 minutes before removing.Enjoy warm. Butter and raspberry jam would be good too.Or let the muffins cool and glaze.You can...